This is my first time making a blueberry pie. I got the frozen pie shell from the groceries, and decided to make this pie because I have a bag of frozen blueberries in the freezer. It turned out pretty good, the pie was gone the next day!
Here's the recipe;
1 cup sour cream
2 1/2 cup blueberries
1 cup sugar
Mix them together and put it in the pie shell. Bake it at 400 F for 15 mins or until the centre is set (or harden)
For the topping, I used the apple crumb pie recipe.
1/2 cup sugar
1/2 cup margarine
3/4 cup flour
Mix them together, but this time I added 1/2 cup of walnuts and it was great. I would add more the next time.
Remove from oven, put the crumbs in, reduce the oven heat to 350 F, bake for another 35 minutes or until it's cooked.