Wednesday, October 30, 2013

Happy Halloween

Halloween Cupcakes

I spent whole afternoon making these cupcakes. There's a potluck at the school and I thought the kids will enjoy this. I forgot to pick Noah from school because I was too busy making these.

Halloween Cookies

I made these cookies until 11pm at night. It was fun, I bought this 101 Wilton cookie cutters and I really love them. I am all tired now, and hope that tomorrow will be a good day, with no rain so the kids can enjoy their Halloween day.

Wednesday, October 2, 2013


Deep Fried Wontons
I made these for the street party 2 weeks ago, and again yesterday. This is one of my signature dish. They never get tired of eating it, and I never get tired of the compliments that I receive. It is unbelievable easy to make. Everybody always ask me how to make, but I wonder, if anyone really make them?

Here's what you need.

1. A packet of wonton wrappers. You can easily find them in groceries store. I prefer the thin square wrappers, compared to the round ones.
2. A pound (more or less) of ground pork (or chicken if you don't eat pork)
3. 1 tablespoon of oyster sauce
4. A tables spoon of sesame oil
5. A teaspoon of soy sauce
6. Chopped shrimps (optional)
7. Chopped green onion (optional)

Mix everything in a bowl. Scoop out a teaspoon of filling on the wrapper and wrap them up. Seal it with water. Deep dry them in high heat until golden brown. Serve with sweet chili sauce, or any of your favourite sauce.