Saturday, May 23, 2009

Recipe for the week - Step by step Simple Sushi Rolls

Sushi is actually easier to make than it looks. Amy, told me how to make it one day and I tried making it a few times already now. It was pretty good. I will stop making sushi for awhile now as I had enough of it.. anyway here it is, easy to make sushi rolls that everyone can try at home.

First of all, you need to cook the sticky (sushi) rice. Mix the rice with rice vinegar, some salt and sugar when it's still a little warm. It is easier to roll them up when it's still a little warm as it will be very sticky when it gets cold.

Spread it out like the picture shown, and sprinkle black sesame seeds on it. Flip it over.

Put the seaweed, and continue with imitation crabmeat, cucumber and cream cheese.

Roll it over the bamboo mat.

Cut it into pieces..
And this is how it was made...
Easy right?

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