Tuesday, October 12, 2010

Pretty Icing for cupcakes

I've always wanted to decorate my cake..something fancy and that's also something I never get to do it, because I do not know how. I bought this icing thing 3-4 years ago and just kept it aside. After watching this video, I feel like baking again. Maybe I will try and start practising for Noah's birthday. It look so simple and so pretty.. I wish we have a Tesco here.. but maybe I can try and get somebody to help me.../these videos are so cool. It make me wanna get cooking!



How to decorate fairy cakes
Tesco Real Food give you 4 great techniques for perfect fairy cake icing

Tesco Real Food has everything you need to make the perfect cupcake. With fantastic recipes, great video tips and even the ability to get ingredients delivered to your door, there’s no need to go anywhere else. In this video, Sal Henley shows your four different ways to ice your fairy cakes (or cupcakes, if that’s what you’d prefer to call them!), so you’re all set to get creative with your creations.

How to make perfect crackling

Normally, I like to stroll along the meat department and wonder what I can do with which part of the meat.. I just saw this pieces of pork the other day and was curious how people cook with it.

I'm not a meat eater myself, but I do love pork. And then I saw this recipe by Tesco, it's really cool, easy to make..and most important the skin is so crispy just the way i like it! Now I can try and cook it myself. Will let you know if it taste as good as it looks.


"Tesco Real Food show how tasty crackling can make the ultimate pork roast

Tesco Real Food has over a thousand recipes to provide inspiration whatever the occasion. From simple soups to dazzling desserts, plus cooking tip videos and ideas on healthy eating, there’s everything a cook could need. In this video, Sal Henley shows how to prepare your pork joint to create the perfect pork crackling"

This is funny...



Fact Checkers Unit: Turn Up the Heater with Jon Heder
Jon Heder is shooting a workout video in his home??? Dylan and Russell pay Jon a visit to see if he is really turning up the heat.

Saturday, October 9, 2010

The best buttermilk pancake


I woke up this morning and I told hubby, "I wanna eat pancake". He thought I was going to make my thin pancake, but this is a different pancake I was talking about. It's the BEST Buttermilk Pancake. My mother-in-law made it once and I fell in love with it.

I was going to make it with normal milk, from the recipe but hubby said it has to be buttermilk. He asked can I wait until lunch for the pancake, so we can get the buttermilk, I said no. I really really wanted to eat this pancake for some reason, and no, I am not pregnant.

Anyway, here's the recipe;
1/2 cup (125ml) unsalted butter
2 cups (500ml) buttermilk or 2 cups (500ml) milk with 2 tbsp (30ml) lemon juice
2 cups all purpose flour
1/4 cup (50 ml) sugar
2 tsp baking powder
1 tsp baking soda
1 tsp salt
2 eggs
2 tsp vanilla
butter for cooking
1. Melt butter in microwave or stove, set aside to cool. Measure out butter milk let stand for 5 mins to thickened. In a large bowl, using a fork, stir flour with sugar,baking powder, baking soda and salt. Make a well in the centre
2. In a medium bowl, whisk eggs with buttermilk, cooled and melted butter and vanilla. Pour into well in flour mixture. Using a wooden spoon stir until just blend. The batter should be lumpy. For fluffy pancakes, mix as little as possible.
3. Lightly coat a large frying pan with butter and set over medium heat. Pour 1/3 cup of batter into pan. Pancake will be about 6 in. wide. Add 1 or 2 more pancakes. Gently press peaches/berries into batter.
4. Cook until bubbles form on the top of each pancake and edges begin to brown, 2-4 mins. Using a wide spatula flip and continue cooking until the bottoms of the pancakes become golden. Don't press of they will become tough.
5.Serve right away or place on a plate and keep it warm in a low temparature oven while cooking remaining pancakes. They are delicious drizzled with maple syrup.

Thursday, October 7, 2010

Noah..part 2

The return of Noah and the doggie, Woofie

Noah, Oct 7

Noah clapping his hands

Noah and his pumpkin

Monday, October 4, 2010

My DREAM Job!!!!



We’ve searched Australia to find the Westfield Insider!

We’ve searched Australia to find the Westfield Insider, a savvy shopper who loves sharing their greatest finds. Applications have now closed, and it’s over to our judges to decide who’s going to make it to the final 3. Stay connected and follow the search at westfield.com.au.